Latest Industry News From Around The World

No-Kill Farming: The Rise of Low-cost, Low-carbon Biofuels Through Continuous Harvest

Two years ago, in an essay titled "Drop In, Tune Out, Turn On," the Digest profiled the rise of a new generation of "drop-in" fuels, made from non-food biomass, that promised to move the debate over developing biofuels at scale beyond the 2008-09 debates over food-vs-fuel and the infrastructure challenges (e.g. tanks, engines, pumps, pipelines) associated with biodiesel and ethanol.

Read more: Renewable Energy News -